Bisquick Fruity Yogurt Pancakes - cooking recipe

Ingredients

2 cups Bisquick baking mix
1 tablespoon sugar
1/2 cup milk
2/3 cup fruit yogurt
2 eggs

Preparation

Beat all ingredients with wire whisk or hand beater until well blended. The batter will be thick.
Pour batter onto hot griddle, by spoonfuls, grease if necessary, spread lightly.
Cook until edges are dry. Turn, cook until golden brown.