Ingredients
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1 1/2 cups wheat flour
3 teaspoons baking powder
1/2 teaspoon baking soda
2 teaspoons pumpkin pie spice
1 pinch salt
2 eggs
1/4 cup firmly packed brown sugar
1 cup canned pumpkin
1 3/4 cups milk or 1 3/4 cups rice milk
1 1/2 cups mini chocolate chips
4 tablespoons margarine, melted and cooled
1 orange
2 apples
butter
syrup
Preparation
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Make waffle batter (all above ingredients minus the orange, apples, butter and syrup) in a blender or mixing bowl with hand mixer.
Place on greased waffle iron. Cook until steam stops escaping from the waffle iron.
Cut oranges and apples.
Serve Pumpkin Chocolate Chip Waffles with Fruit topped with Butter and Syrup.
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