Cheese Spread - cooking recipe

Ingredients

3 lbs cream cheese, softened
1/2 lb finely shredded cheddar cheese
1 (16 ounce) container cheddar cheese spread (any flavor works)
1/2 cup parmesan cheese
1 teaspoon Tabasco sauce
1 teaspoon Worcestershire sauce
1 tablespoon beef base
1 tablespoon garlic powder
1/2 cup milk

Preparation

Mix all ingredients until smooth.
Serve with bread sticks or crackers.