Angel Hair Soup - cooking recipe

Ingredients
    4 cups low sodium chicken broth
    3 tablespoons tomato sauce
    1/2 lb angel hair pasta
    6 -7 leaves fresh basil
    1 -2 tablespoon olive oil
    parmesan cheese, for serving
Preparation
    Bring the broth, tomato sauce and basil to a simmer over medium heat. Add the angel hair and cook until just al dente. Add the fresh basil and cook for one minute more.
    Scoop into bowls and serve with a glug of olive oil and sprinkle of fresh Parmesan cheese.

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