Angel Hair Soup - cooking recipe
Ingredients
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4 cups low sodium chicken broth
3 tablespoons tomato sauce
1/2 lb angel hair pasta
6 -7 leaves fresh basil
1 -2 tablespoon olive oil
parmesan cheese, for serving
Preparation
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Bring the broth, tomato sauce and basil to a simmer over medium heat. Add the angel hair and cook until just al dente. Add the fresh basil and cook for one minute more.
Scoop into bowls and serve with a glug of olive oil and sprinkle of fresh Parmesan cheese.
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