Ukrainian Sausage Noodle Casserole - cooking recipe

Ingredients
    3 -4 cups cooked noodles (your choice)
    1 tablespoon vegetable oil
    2/3 cup onion, chopped
    1 cup mushroom, sliced
    1 stalk celery, chopped.
    2/3 cup mixed sweet pepper, diced (red, yellow, green)
    2 green onions, chopped
    2 teaspoons hot sauce (I use Denzil's Molten Lava\", or more)
    1 can mushroom soup
    300 g ukrainian smoked sausage, sliced into 1 inch pieces
    1 cup dry fried onion flakes (French's or Vietnamese Hanh Phi fried red onion flakes)
Preparation
    In a large skillet heat oil over medium heat, saute the onions for 5 minutes, add mushrooms continue sauting for 4 minutes more.
    Add celery, peppers, green onions, continue to saute for another 3 minutes.
    Add soup& hot sauce, mix well.
    Add sausage & Noodles ,remove from heat.
    Preheat oven to 350F.
    Lightly grease a 9\"x9\"x3\", Pour in the casserole mix.
    Cover and bake for 30 minutes, remove cover& sprinkle on the onion flakes.
    Return to the oven for 15 minutes to brown the flakes and finish cooking.
    Serve Hot.

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