Easy Ginger Snaps - cooking recipe

Ingredients

2 cups sugar
1 cup ginger
2 eggs
2 tablespoons butter
1 cup flour
3 teaspoons chopped coconuts
1 teaspoon vanilla

Preparation

mix eggs,sugar,vanilla,butter,chopped nuts till creamy.
then add ginger and flour slowly.
should thicken.
set oven to 350
spoon full it on a tray.
press down a little.
should be in 10 mins.
or till golden brown.
let sit for 4 mins.
then eat.