Family Circle'S Cheesy Kielbasa And Pasta - cooking recipe

Ingredients

1 lb bow tie pasta
1 (10 ounce) package frozen peas, thawed
1 lb kielbasa, cut into 1/2-inch slices
2 (10 3/4 ounce) cans condensed cheddar cheese soup
2 2/3 cups whole milk
1 teaspoon liquid hot pepper sauce
1/4 teaspoon black pepper

Preparation

Heat oven to 350\u00b0. Meanwhile, cook pasta according to package directions. Drain and place in 13 x 9 x 2-inch baking dish. Add peas, sprinkling evenly over noodles.
Brown kielbasa in nonstick skillet over medium high heat for 5 to 7 minutes. Add to pasta in baking dish.
Whisk together soup, milk, pepper sauce and black pepper. Add to baking dish and toss to coat.
Bake in 350\u00b0 oven for about 30 minutes or until heated through. Then let the casserole sit for 5 minutes before serving.