Maple & Garlic Spareribs - cooking recipe

Ingredients

1 1/2 cups maple syrup
2 tablespoons soy sauce
2 tablespoons vinegar
1 1/2 tablespoons minced onions
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon dry mustard
1 teaspoon garlic powder
4 -5 lbs pork spareribs, cut into serving size pieces

Preparation

Preheat oven to 350*.
Combine all ingredient except for ribs.
Place ribs in baking dish and pour sauce evenly over all.
Bake for about 1 1/2 hours, basting frequently.