Indian Curry Relish - cooking recipe

Ingredients

2 medium cooking apples (peeled, cored and chopped, about 3/4 pound)
1/2 cup onion, chopped
1/2 cup raisins
1/3 cup white vinegar
1/4 cup brown sugar, firmly packed
1/4 cup water
2 tablespoons candied citron peel, chopped
1 teaspoon curry powder
1/2 teaspoon salt
1/2 teaspoon ground ginger
1/8 teaspoon ground cinnamon
1/8 teaspoon ground cloves
1 small garlic clove, minced

Preparation

Combine all ingredients in a 1-quart saucepan. Cover and saute until apples are tender and mixture has thickened. Chill in refrigerator. Serve with chicken or pork.