Mashed Yams - cooking recipe

Ingredients

2 -3 medium fresh yams
3 tablespoons butter or 3 tablespoons margarine
1 tablespoon granulated sugar (can substitute brown sugar)
1 teaspoon cinnamon

Preparation

peel and cut yams into cubes.
boil until tender (about 30 mins).
drain.
add butter, sugar, cinnamon.
mix until smooth (I use the hand mixer but my mom prefers the stand mixer).