Ham And Cheese Puffs - cooking recipe

Ingredients

1 cup water
1/2 cup butter
1/2 teaspoon salt
1 cup flour
5 eggs
1 1/2 cups grated cheddar cheese
1 cup finely diced ham
1/4 teaspoon dry mustard

Preparation

Combine water, butter and salt in medium saucepan.
Heat to boiling.
Add flour all at once and beat with a wooden spoon until the batter leaves the sides of the pan.
Add eggs one at a time using a beater.
Beat well after each egg.
Beat until dough i s smooth and shiny.
Stir in cheese, ham and mustard.
Drop by spoonfuls on a greased cookie sheet and bake at 400\u00b0F for 20-25 minutes.