Grilled Ham And Cheese Sandwich With Pineapple - cooking recipe

Ingredients
    2 slices sandwich bread (I prefer whole wheat)
    2 slices swiss cheese
    2 ounces thinly sliced ham
    2 pineapple slices, cored (thin slices)
    3 fresh basil leaves
    1 tablespoon butter
Preparation
    On the sandwich bread, layer cheese, ham, pineapple, basil and a second slice of cheese; top with remaining bread.
    Melt the butter in a heavy skillet over medium heat.
    When butter is melted, place sandwich in skillet and cook until golden, 2 to 3 minutes.
    Flip the sandwich and cook another 2 to 3 minutes or until second side is golden and cheese is melted.
    Enjoy!

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