Creamy Chicken Ranch Potato In A Crock-Pot - cooking recipe

Ingredients

1 1/2 lbs red potatoes (quartered)
8 ounces low-fat cream cheese (might try chive type next time) or 8 ounces fat free cream cheese (might try chive type next time)
10 3/4 ounces cream of potato soup (any cream soup)
1 ounce hidden valley ranch dressing mix
12 ounces boneless skinless chicken breasts (cut into strips)
fresh garlic
1 1/2 cups milk
2 cups cut up broccoli

Preparation

Place potatoes in crockpot.
mix together cream cheese, soup, milk, dressing mix, garlic. Stir in chicken strips.
Pour over potatoes.
cook on low 8 hours or until potatoes tender.
Add broccoli the last 45 mnutes of cooking and I stirred the mixture when added.
very good serve with salad and french bread.