Breakfast Of Champions - cooking recipe

Ingredients

4 rashes smoked bacon or 4 slices any bacon, chopped
1 onion, minced
1 tomatoes, seeded and rough chopped
2 slices Velveeta cheese, chunked to small cubes
2 tablespoons milk
4 large eggs, slightly beaten
1 tablespoon chives (optional)

Preparation

Cook chopped bacon in a hot skillet till oil oozes out.
Add in onions and saute till fragrant.
Dump in minced tomato and let cook till soft.
Add in the cubed cheese and blend to let it melt.
Add the milk to the eggs and beat together.
Pour on bacon mixture and keep stirring, make sure it will not set.
Mixture has to be lumpy.
Dish up and sprinkle with chopped chives.
Great on toasts!