Slow Cooker Orange Chicken - cooking recipe

Ingredients
    8 boneless skinless chicken thighs
    3 tablespoons flour
    1/3 cup orange marmalade
    1/3 cup barbecue sauce
    2 tablespoons soy sauce
    1 tablespoon grated fresh gingerroot
Preparation
    Toss chicken with flour in slow cooker.
    Stir in all remaining ingredients; cover with lid.
    Cook on LOW for 6-8 hours or on HIGH for 3-4 hours.
    Serve with hot cooked rice and green beans.

Leave a comment