Ww 2 Points - Candied Sweet Potato With Pineapple - cooking recipe

Ingredients

cooking spray
1 1/2 lbs sweet potatoes, peeled and cut into 1-inch chunks
8 ounces canned crushed pineapple in juice, undrained
1 tablespoon Splenda granular, no calorie artificial sweetener
1/4 teaspoon ground cinnamon

Preparation

Preheat oven to 425\u00b0F.
Coat a 2-quart casserole dish with cooking spray.
Place potatoes in prepared dish.
In a small bowl, combine crushed pineapple, Splenda and cinnamon; add to potatoes and toss until well mixed.
Bake, stirring after 30 minutes, until sweet potato mixture is bubbly, about 45 minutes. 2 Points yields about 1/2 cup per serving.