Johnny Marzetti Casserole - cooking recipe

Ingredients

1 (8 ounce) package egg noodles
1 1/2 lbs ground beef
1 large onion, chopped
1 green pepper, chopped
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon oregano
2 (10 ounce) cans tomato soup
1 (6 ounce) can tomato paste
1 cup water
2 teaspoons Worcestershire sauce
2 cups sharp cheddar cheese, grated

Preparation

Brown meat; add onion and green pepper.
Cook until tender and add seasonings.
Set aside.
In another bowl, combine soup, tomato paste, water and worcestershire sauce.
Set aside.
Cook noodles and drain.
Place half of the noodles in a greased casserole, then half of the meat mixture, half of the sauce, and half of the cheese.
Repeat, ending with the remaining cheese.
Bake uncovered at 375 degrees for one hour.