Mom'S Party Chicken - cooking recipe

Ingredients

6 boneless skinless chicken breasts
3 slices bacon
1 (3 1/2 ounce) package chipped beef
16 ounces sour cream
2 cans cream of chicken soup

Preparation

Wrap each breast in 1/2 piece of bacon Line bottom of casserole dish with chipped beef.
Mix together sour cream and soup.
Place chicken in dish.
Add sauce over top.
Bake at 375 degrees for 3 hours.
*Tip*:mouth-watering tender if prepared night before--bake next day.