Okra Curry - cooking recipe

Ingredients

2 cups frozen okra, chopped
1 tablespoon olive oil
1 teaspoon cumin seed
1 onion, chopped
1 tomatoes, diced
1 teaspoon curry powder
1/2 teaspoon salt
1/2 teaspoon chili powder

Preparation

Microwave the okra for about 4 minutes.
Heat the olive oil over medium heat in a sauce pan. Add cumin seeds. Stir till they swell which is about 2 minutes. Add onion. Stir and cook for about 3 minutes. Add tomato and cook for another 3 minutes. Add the rest and cook for about 3 more minutes.