Easy Tuna Pasta Salad With Artichokes And Croutons - cooking recipe

Ingredients

1 (12 ounce) box tri-color spiral pasta
2 (8 ounce) cans tuna, drained
1/2 cup grape tomatoes
1 (12 ounce) jar marinated artichoke hearts, use only 1/3 jar
2 tablespoons mayonnaise, heaping
1/2 cup parmesan cheese, shredded
1 cup crouton, Caesar is a good choice

Preparation

Cook the pasta as directed on the box.
Rinse pasta with cold water and transfer to a large mixing bowl.
Add tuna, grape tomatoes,artichoke hearts, and mayo. You may use more or less artichokes as you like -- I find that 1 jar of artichoke hearts is good to make this recipe 3 times, which is why I say use a third of it. Same with mayo -- use more or less to your tasting.
Mix well.
sprinkle cheese and croutons.
enjoy :).