Easy "Drop" Doughnuts - cooking recipe

Ingredients

2 cups all-purpose flour, sifted
1/4 cup sugar
1 tablespoon baking powder
1 teaspoon salt
1 teaspoon nutmeg
1/4 cup vegetable oil
3/4 cup milk
1 egg
1 teaspoon vanilla
oil (for frying)

Preparation

Mix flour, sugar, baking powder, salt and nutmeg until thoroughly blended.
Add oil, milk, egg and vanilla and mix well.
Heat oil to (?) degrees. Drop by spoon into hot oil.
Fry until light brown on both sides turning once.
Drain well on paper towels or brown paper bag.
Turn in or sprinkle with plain, powdered or cinnamon sugar while hot.