Pork Tenderloin And Beans - cooking recipe

Ingredients

1 lb pork tenderloin, cut into strips
1 teaspoon oil
1 cup onion, chopped
1/4 teaspoon garlic powder
1 (6 ounce) can tomato paste
1 cup water
1 (15 ounce) can pinto beans
2 teaspoons salt
1/2 teaspoon cumin
1/2 teaspoon oregano
1 1/2 teaspoons chili powder
3 cups cooked brown rice

Preparation

Brown pork in oil.
Add onions and garlic.
Stir in tomato paste and water.
Cover and simmer 15 minutes.
Add beans and spices, simmer 5 minutes. Serve over hot rice.