Peach Liqueur - cooking recipe
Ingredients
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2 lbs peaches
2 cups sugar
1/2 liter vodka
1/2 cup peach schnapps
Preparation
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Rinse peaches, dry, slice and peel.
Put into big jar, sprinkle with sugar. Wait few days (fruit must give juice). Then add alcohol and vodka.
Close jar tightly. Wait 2-3 weeks. Strain liquid to remove any pulp
Pour into a blender anad puree.
Then pour into clean bottle and close tightly.
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