Peach Liqueur - cooking recipe

Ingredients
    2 lbs peaches
    2 cups sugar
    1/2 liter vodka
    1/2 cup peach schnapps
Preparation
    Rinse peaches, dry, slice and peel.
    Put into big jar, sprinkle with sugar. Wait few days (fruit must give juice). Then add alcohol and vodka.
    Close jar tightly. Wait 2-3 weeks. Strain liquid to remove any pulp
    Pour into a blender anad puree.
    Then pour into clean bottle and close tightly.

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