Frozen Fruit Salad - cooking recipe

Ingredients

6 ounces cream cheese
1 cup mayonnaise
1 cup heavy cream, whipped
1/2 cup red maraschino cherry, quartered
1/2 cup green maraschino cherry, quartered (or use all red)
16 -20 ounces fruit cocktail
2 1/2 cups marshmallows, diced (about 24 marshmallows)

Preparation

Beat together the cream cheese and mayonnaise.
Fold in whipped cream, cherries, drained fruit cocktail, and marshmallows.
Pour into a 1-quart freezer container.
Garnish with additional maraschino cherries.
Freeze fruit salad until firm.