Better Than Olive Garden Alfredo Sauce - cooking recipe

Ingredients
    3 tablespoons sweet butter
    2 tablespoons olive oil
    2 garlic cloves, minced
    2 cups heavy cream
    1/4 teaspoon white pepper
    1/2 cup grated parmesan cheese, plus more for garnish
    3/4 cup grated mozzarella cheese
    1 (12 ounce) box angel hair pasta (or fettuccini)
    2 tablespoons chopped parsley, for garnish (optional)
    freshly cracked black pepper, for garnish (optional)
Preparation
    Melt butter in medium saucepan with olive oil over medium/low heat.
    Add the garlic, cream, white pepper and bring mixture to a simmer.
    Stir often.
    Add the Parmesan cheese and simmer sauce for 8-10 minutes or until sauce has thickened and is smooth.
    When sauce has thickened add the Mozzarella cheese and stir until smooth. STIR FREQUENTLY.
    While the sauce cooks, boil noodles for 3-5 minutes.
    Place pasta on serving plates and spoon sauce over pasta.
    Garnish with parsley, freshly cracked black pepper and more grated parmesan (optional).

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