Orange Crush Pound Cake - cooking recipe
Ingredients
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1 cup shortening
1/4 cup margarine
2 3/4 cups sugar
5 eggs
3 cups plain flour
1 cup orange crush orange soda
1 teaspoon orange flavoring
1 teaspoon vanilla
Orange Cream Cheese Frosting
1/4 cup margarine
1 (3 ounce) package cream cheese
1 cup powdered sugar
1 teaspoon orange flavoring
1/2 teaspoon vanilla
Preparation
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Cream shortening, margarine and sugar.
Add eggs, 1 at a time,mixing well after each.
Add orange crush, alternately with sifted flour.
Add Add flavorings.
Put into greased and floured tube pan.
Bake at 325 degrees for 1 hour and 10 minutes.
FROSTING: Cream margarine and cream cheese Add powdered sugar and flavorings.
Spread over warm cake.
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