Orange Crush Pound Cake - cooking recipe

Ingredients
    1 cup shortening
    1/4 cup margarine
    2 3/4 cups sugar
    5 eggs
    3 cups plain flour
    1 cup orange crush orange soda
    1 teaspoon orange flavoring
    1 teaspoon vanilla
    Orange Cream Cheese Frosting
    1/4 cup margarine
    1 (3 ounce) package cream cheese
    1 cup powdered sugar
    1 teaspoon orange flavoring
    1/2 teaspoon vanilla
Preparation
    Cream shortening, margarine and sugar.
    Add eggs, 1 at a time,mixing well after each.
    Add orange crush, alternately with sifted flour.
    Add Add flavorings.
    Put into greased and floured tube pan.
    Bake at 325 degrees for 1 hour and 10 minutes.
    FROSTING: Cream margarine and cream cheese Add powdered sugar and flavorings.
    Spread over warm cake.

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