Cowboy Ground Chuck Stew - cooking recipe

Ingredients

1 lb ground chuck
1 large onion (chopped)
1 green pepper (chopped finely)
1 (15 ounce) can kidney beans (drained and rinsed)
4 large potatoes (peeled and sliced 1/4 inch thick)
1 (8 3/4 ounce) can corn (undrained)
1 (14 ounce) can tomatoes (chopped)
1 tablespoon chili powder
salt & pepper

Preparation

Brown burger with the onion and gr.
pepper.
Drain off grease.
Then add rest of ingredients.
Simmer till potatoes are soft.
About 30 minutes.