Garlic Pretzels - cooking recipe

Ingredients

1 (27 ounce) bag of bite sized pretzels
3 tablespoons Worcestershire sauce
1 cup melted butter
1 1/2 teaspoons garlic powder (more may be added for extra garlicky flavor)

Preparation

Preheat oven to 250 degrees F.
Mix worcestershire sauce, butter and garlic powder.
Pour over pretzels and mix well.
Spread on a baking sheet in a single layer.
Bake for one hour, stirring every 15 minutes.