Cinnamon Pound Cake - cooking recipe

Ingredients

1 (18 1/4 ounce) box butter recipe cake mix
8 ounces sour cream
4 eggs
1/2 cup sugar
3/4 cup oil
1 tablespoon sugar
1 teaspoon cinnamon

Preparation

Preheat oven to 370 degrees.
In small bowl, mix the 1 Tablespoon sugar and cinnamon and set aside.
In large bowl, beat eggs well. Add rest of ingredients and beat until smooth (about 4 minutes)
Pour 1/3 of batter into greased bundt pan. Sprinkle with 1/2 of sugar mixture. Add another 1/3 of batter followed by remaining sugar mixture. Add last 1/3 of batter.
Bake for about 50 minutes or until toothpick comes out clean.