Warm Peanut Butter Sauce (For Ice Cream) - cooking recipe

Ingredients

4 tablespoons peanut butter
2 tablespoons honey
2 tablespoons 2% low-fat milk (Whatever you have on hand is fine)

Preparation

Mix peanut butter and honey in a microwave safe container (I used a small glass measuring cup).
Microwave on 50% power for 30 seconds.
Stir until completely mixed, microwaving for another 15 seconds if not warm enough.
Add milk and stir (it probably won't all come together at this point).
Microwave again for 15-30 seconds on 50% power.
Stir until smooth.
Pour over your favorite ice cream, cookies, muffins -- whatever! :).
Enjoy!