Herbed Dinner Rolls - cooking recipe

Ingredients

1 cup warm water
2 tablespoons soft butter
1 egg
2 tablespoons sugar
1 teaspoon salt
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon dried thyme
3 1/4 cups bread flour
2 1/4 teaspoons active dry yeast
melted butter

Preparation

Place all ingredients except melted butter in bread machine pan according to manufacturer's directions.
Select dough cycle.
Check after 5 minutes of mixing and add 1 to 2 tablespoons of water or flour, if needed.
When dough cycle is complete, turn dough out onto floured board and divide into 16 portions.
Shape each portion into a ball and place 2\" apart onto greased baking sheet.
Cover and let rise in a warm place until doubled, about 30 minutes.
Bake at 375\u00b0 for 12 to 15 minutes or until golden brown.
Remove from oven and brush with melted butter, if desired.
Do not use time delay with this recipe.