Beef Stew With Mango Chutney - cooking recipe

Ingredients
    1 lb beef stew meat
    1 tablespoon butter
    1 onion
    1 cup beef broth
    1 green pepper, Diced
    2 tablespoons mango chutney
    1/2 cup whipping cream
    1 teaspoon cornstarch
    1 teaspoon salt
    1/4 teaspoon pepper
Preparation
    Brown Beef in butter. Add onions, beef broth, and green pepper. Cover and Bake 1 1/2 hours. Add mango chutney and whipping cream. Mix cornstarch with 1/2 cup of water, add to thicken. Add salt and pepper.
    Serve over rice.

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