Graham Cracker Candy - cooking recipe
Ingredients
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1/2 lb butter
1/2 cup sugar
1 (500 g) box graham crackers
1/2 cup chopped nuts
Preparation
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Boil butter and sugar for three minutes.
Spread graham crackers in cookie sheet lined with aluminum foil.
Pour butter and sugar mixture over graham crackers.
Top with chopped nuts.
Bake at 350 degrees for 8 to 10 minutes.
One box of graham crackers makes 2 batches.
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