Avocado Toast With Za'Atar - cooking recipe
Ingredients
-
1 thick slice bread, preferably something with an airy crumb and good crust
1 half of a ripe avocado
high quality olive oil
maldon salt or other fleur de sel
za'atar spice mix
Preparation
-
Toast your bread.
Mash your half avocado and spread on bread, it will be a thick layer.
Drizzle your avocado toast with olive oil, about 2 teaspooons worth.
Sprinkle a pinch or three on za'atar on the avocado, how much you use is up to your taste-start small you can always add more.
Sprinkle toast with a pinch of fleur de sel, crushing it between your fingers as your sprinkle it over your toast.
Eat!
Leave a comment