Easy Chicken In Plum Tomato Sauce - cooking recipe
Ingredients
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1 lb chicken piece
2 tablespoons olive oil
1 onion, peeled and sliced
2 garlic cloves, peeled and chopped
2 yellow peppers, cubed
6 plum tomatoes, quartered
1/4 teaspoon saffron
1 cup dry white wine
1 tablespoon butter or 1 tablespoon margarine
1/2 teaspoon dried parsley flakes
1 pinch red pepper flakes
salt and black pepper
Preparation
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remove skin from chicken.
heat 1 tablespoon of olive oil and butter in a pan over medium heat.
add chicken pieces, season with salt and pepper.
cook for 8 minutes, turn chicken pieces over and cook for 8 minutes.
remove chicken from pan and keep warn.
heat 1 tablespoon of olive oil in frying pan.
add onions and garlic, cooking until onions are soft.
add yellow peppers and tomatoes, red pepper flakes, saffron.
cook for 5 minutes.
pour in wine and cook for 7 minutes.
combine chicken with tomato mixture.
sprinkle with parsley flakes.
serve with cooked potatoes.
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