Barb'S Zucchini Patties - cooking recipe

Ingredients
    3 cups grated zucchini
    1 teaspoon salt
    1 egg, beaten
    1/4 cup Bisquick (more or less)
    1/3 cup parmesan cheese
    1/2 - 1 teaspoon garlic powder
    salt and pepper
    butter or cooking spray, for frying
Preparation
    Grate zucchini, no need to peel or seed unless seeds are large; sprinkle zucchini with salt; let set 15 to 20 minutes, then drain WELL.
    Add the beaten egg, bisquick, Parmesan cheese, garlic powder, salt& pepper to the drained zucchini and mix well, batter will not be stiff or real thick.
    Using a large skillet heat, add oil enough to fry patties, Drop by tablespoon to make a pattie about 2 to 3 inches in diameter, cook over mediun heat until browned on each side, about 3 to 4 minutes each side.
    Place patties between paper towels. Keep warm in oven until ready to serve, Enjoy.

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