Joli Kobe Ginger Dressing - cooking recipe

Ingredients

2 teaspoons chopped fresh ginger
1 1/2 teaspoons chopped yellow onions
1 small garlic clove
3/4 teaspoon yellow mustard
1/4 cup aji-mirin (sweetened rice wine) or 1/4 cup mirin (sweetened rice wine)
2 tablespoons soy sauce, more for seasoning
2 tablespoons water
1 cup vegetable oil
salt and pepper

Preparation

Place the ginger, onion, garlic, yellow mustard, aji-mirin and soy sauce in blender and blend until smooth.
Add the water and, with the motor running, gradually add the vegetable oil in a thin stream.
Season to taste with salt. pepper and soy sauce.