Quaker Steak And Lube'S Beer Cheese Dip - cooking recipe

Ingredients

1 (3 ounce) package cream cheese, softened
1 (8 ounce) package sharp cheddar cheese, shredded
1 garlic clove, minced
1 tablespoon Worcestershire sauce
1/2 teaspoon dry mustard
1/4 teaspoon cayenne powder
1/4 cup beer (Guinness)

Preparation

Combine cream cheese and Cheddar cheese in an electric mixer beat on medium until smooth.
Add garlic and spices. Beat well.
Gradually add beer, beating until blended. Chill 1 hour.
Serve with potato chips, crusty bread or crackers.