Japanese Marinade For London Broil - cooking recipe

Ingredients

1 1/2 cups vegetable oil
1/2 cup soy sauce
1/4 cup Worcestershire sauce
1 teaspoon garlic powder
1/2 teaspoon dry mustard
1 teaspoon sugar
1/4 teaspoon five-spice powder (optional)
1 dash ground ginger or 1 dash grated fresh ginger

Preparation

mix all ingredients together.
blend until emulsified in blender/stick blender.
Pour into large ziplock bag with meat.
refrigerate at least 3 hours.