Hot Kiss - cooking recipe

Ingredients

1 ounce Irish whiskey
1/2 ounce white creme de menthe
1/2 ounce white Creme de Cacao
4 ounces hot coffee
2/3 ounce heavy cream
cocoa powder, to garnish

Preparation

Pour the liqueurs and whiskey into a heatproof goblet.
Add the coffee and stir.
Finish with a layer of cream.
Garnish with a dusting of cocoa powder if desired.