350 Roasted Parmesan Potatoes - cooking recipe

Ingredients

1/4 cup all-purpose flour
1 1/2 teaspoons seasoning salt
1/2 cup shredded parmesan cheese
6 potatoes, cubed (can peel if desired, we love the peelings, so I don't peel mine)
1/4 cup butter

Preparation

Combine flour, seasoning salt and Parmesan cheese in a plastic bag, mixing well.
Add cubed potatoes to bag and shake to coat.
Melt butter in a 2 quart baking dish.
Pour in potato cubes and stir to make sure they're thoroughly coated.
Bake at 350 degrees, stirring every 15-20 minutes, for 1 1/2 hours.