1.5 Quart Crock-Pot Rice Pudding - cooking recipe

Ingredients

3/4 cup sushi rice
4 cups 1% low-fat milk
1/4 cup raisins
1 teaspoon vanilla extract

Preparation

combine all ingredients in 1.5 quart crockpot.
cook on high for 2.5 hours, stirring occasionally.
serve plain or with ice cream.