Tuna Pasta Salad - cooking recipe

Ingredients

3/4 cup mayonnaise
2 tablespoons fresh lemon juice
1 lb penne pasta, cooked til tender, rinsed, and drained
1 tablespoon finely grated lemon zest
1 (6 ounce) can solid white tuna packed in water
1 (15 ounce) can small white beans, rinsed and drained
1/2 cup thinly sliced fresh basil
salt
pepper

Preparation

Whisk together mayo and lemon juice in a large bowl.
Add all remaining ingredients and toss to combine.
Season with salt and pepper to taste.