Jack Daniel'S Whiskey Butter - cooking recipe

Ingredients

1/2 cup butter, softened
1 -2 tablespoon Jack Daniels Whiskey
1 tablespoon white wine vinegar
1 tablespoon Worcestershire sauce
1 teaspoon dry mustard
1/4 teaspoon salt
1/8 teaspoon cayenne pepper (or to taste)

Preparation

Whisk all the ingredients together until mixture is well blended.
Cover; chill until ready to serve.