Yum Yum Meatloaf - cooking recipe

Ingredients

2 lbs lean ground beef
2 eggs, beaten
1 small onion, fine dice
1/4 cup green pepper, fine dice
1/4 cup red pepper, fine dice
1/4 cup celery, fine dice
1/4 cup zucchini, fine dice
1 garlic clove, very fine dice
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup dried breadcrumbs, seasoned with a pinch each of basil, oregano and thyme

Preparation

Preheat oven to 350\u00b0F.
Gently mix all the ingredients together. Too much mixing may result in a tough meatloaf.
Pack into a loaf pan and bake for about an hour.