Romano'S Macaroni Grill Roasted Garlic Lemon Vinaigrette - cooking recipe
Ingredients
-
1/4 cup red wine vinegar
3 tablespoons honey
1/2 teaspoon salt
1/2 ounce roasted garlic
3/4 cup extra virgin olive oil
1/2 lemon, juice of
Preparation
-
Place vinegar, honey, salt and roasted garlic in a food processor. Puree until the garlic is chopped very fine. With the food processor still running, add olive oil and lemon juice. Refrigerate until ready to use.
Leave a comment