Baked Meatballs - cooking recipe

Ingredients

1/4 cup onion, minced
1 tablespoon vegetable oil
2 lbs lean ground beef
2 eggs
3/4 cup breadcrumbs
1/2 cup whole milk
1/8 teaspoon salt
1/2 teaspoon pepper
2 teaspoons onion powder
1/2 teaspoon garlic powder

Preparation

Preheat oven 400 degrees.
Lightly grease baking sheet with oil.
In a small skillet, add onions to 1 tablespoon oil until onions are tender.
Mix other ingredients in a bowl, then add onions.
Mix with a large spoon to blend ingredients together.
Shape into meatballs 1 to 2 inches in diameter and place on baking sheet.
Bake 10 to 12 minutes.