Sloppy Giuseppe'S - cooking recipe

Ingredients

1 lb Italian sausage, casings removed
1 1/2 cups tomato sauce
3 teaspoons garlic powder
1 1/2 teaspoons onion powder
2 tablespoons italian seasoning

Preparation

In a large skillet, cook sausage on med-high heat until just done; breaking up into small bits. Drain off grease.
To the skillet add the tomato sauce and seasonings; stir to combine. Reduce heat and simmer until thickened; about 5 minutes.
Serve on toasted Italian buns or bread.