Taco Seasoning, Reduced Sodium & Gluten Free - cooking recipe

Ingredients

6 teaspoons chili powder
5 teaspoons paprika
4 1/2 teaspoons ground cumin
2 1/2 teaspoons onion powder
2 1/2 teaspoons garlic powder
1 1/2 teaspoons dried oregano
1 1/2 teaspoons cornstarch
1/8 teaspoon cayenne pepper

Preparation

Combine all ingredients in a jar with a tight-fitting lid. Close securely, and shake well to mix contents.
To make tacos, brown 1 lb of ground beef or turkey in a skillet. Add two tablespoons of taco seasoning, salt and pepper to taste, and 1/2 to 1 cup water. Simmer until sauce reduces and thickens. Serve in taco shells with cheese, chopped tomatoes, and shredded lettuce for toppings.