Vegetarian Sausages - cooking recipe

Ingredients

1 cup water
2 tablespoons soy sauce
1 cup quick oats
1 tablespoon olive oil
1 teaspoon honey
1 teaspoon onion powder
1/2 teaspoon sage
1 tablespoon nutritional yeast flakes
1/4 teaspoon garlic powder
1/8 teaspoon italian seasoning

Preparation

Combine water and seasoning in a two quart saucepan and bring to boil. Add oats and cook for 5-10 minutes.
Cool slightly and form into sausages. Bake at 350 degrees for 15 minutes on each side on an oiled cookie sheet.